Analisis Sistem Sertifikasi Halal Kategori Self Declare

Authors

  • Hafiznur Arifin UIN Sultan Maulana Hasanuddin Banten

DOI:

https://doi.org/10.54443/sinomika.v1i5.592

Keywords:

Halal Product, Halal Certification, Self Declaration

Abstract

With the increasing population of Muslims in the world, the need and demand for products that are guaranteed halal is very large. Every product that will be marketed to Muslims must have a halal certification issued by an institution that has the authority in halal certification. However, the offer of halal products is still very lacking. On the basis of these problems, the Provider Agency Halal Product Guarantee (BPJPH) makes a policy for a halal certification scheme with the "Self Declaring" category. This category needs to be studied further whether the scheme is the best solution to increase the number of halal certifications so that there is a balance between supply and demand for halal products. In this study, it will be discussed in detail about the mechanism of halal certification in the Self-Declare category. Then analyze the halal certification system for the declare cell category.

Downloads

Download data is not yet available.

References

Aminuddin, M.Z. “Sertifikasi Produk Halal: Studi Perbandingan Indonesia dan Thailand”. Shahih. Vol. 1, No. 1 (2016): 27-39.

Afroniyati, L. 2017. “Analisis Ekonomi Politik Sertifikat Halal oleh MUI”. Jurnal Kebijakan dan Administrasi Publik. Vol. 18, No. 1 (2017): 37-52.

Faridah, HD. “Sertifikasi Halal Di Indonesia: Sejarah, Perkembangan, Dan Implementasi.” Journal of Halal Product and Research. Vol. 2, No. 2 (2019): 68-78.

Fatmawati, “Perlindungan Hak Atas Kebebasan Beragama Dan Beribadah Dalam Negara Hukum Indonesia,” Jurnal Konstitusi Vol. 8 No. 4 (2011) : 7.

Faqiatul, MW & Anissa HP. “Model Pengembangan Industri Halal Food di Indonesia.” Jurnal Muqtasid. Vol. 9, No. 1 (2018) : 1-13

Badan Pusat Statistik. 2010. Sensus Penduduk 2010: Penduduk menurut Kelompok Umur dan Agama yang dianut. https://sp2010.bps.go.id/index.php/site/tabel?tid=320&wid=0000000000& amp;lang=id [6 September 2019]

Lembaga Pengkajian Pangan, Obat-obatan, dan Kosmetik Majelis Ulama Indonesia. Data Sertifikasi Halal LPPOM MUI periode 2011-2018: http://www.halalmui.org/mui14/index.php/main/go_to_section/59/1368/page/1

Downloads

Published

2023-01-19

How to Cite

Arifin, H. . (2023). Analisis Sistem Sertifikasi Halal Kategori Self Declare. SINOMIKA Journal: Publikasi Ilmiah Bidang Ekonomi Dan Akuntansi, 1(5), 1173–1180. https://doi.org/10.54443/sinomika.v1i5.592

Issue

Section

Articles